Restaurants›Sears Fine Food›Grilled Steak Skewers Recipe

Grilled Steak Skewers Recipe

Inspired by Sears Fine Food
Time1h
Serves4

With peppers and onion

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Ingredients

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Meat

Vegetables

Marinade

Method

Preparation

1

Marinate the Steak

In a bowl, combine olive oil, soy sauce, minced garlic, lemon juice, salt, black pepper, and paprika. Cut the steak into 1-inch cubes and add to the marinade. Mix well and let it marinate in the refrigerator for at least 30 minutes.

2

Prepare the Vegetables

While the steak is marinating, wash and cut the bell peppers and onion into 1-inch pieces.

Cooking

3

Assemble Skewers

Once the steak has marinated, thread the steak cubes, bell peppers, and onion pieces onto skewers, alternating between meat and vegetables.

4

Grill the Skewers

Preheat the grill to medium-high heat. Place the skewers on the grill and cook for about 10-12 minutes, turning occasionally, until the steak is cooked to your desired doneness and the vegetables are slightly charred.