Restaurants›Sears Fine Food›Bay Shrimp Louie Recipe

Bay Shrimp Louie Recipe

Inspired by Sears Fine Food
Time30m
Serves4

Cucumber, tomato, hard-boiled egg, avocado, romaine lettuce, thousand island dressing

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Ingredients

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Vegetables

Seafood

Dairy

Condiments

Method

Preparation

1

Prep the Vegetables

Wash and slice the cucumber and tomatoes. Dice the avocado and set aside.

2

Prepare the Lettuce

Chop the romaine lettuce into bite-sized pieces and place in a large salad bowl.

3

Boil the Eggs

Place the eggs in a pot of boiling water and cook for 9-12 minutes. Once cooked, cool in cold water, peel, and slice.

Assembly

4

Combine Ingredients

Add the bay shrimp, cucumber, tomato, diced avocado, and sliced hard-boiled eggs to the bowl with romaine lettuce.

5

Dress the Salad

Drizzle the Thousand Island dressing over the salad and toss gently to combine all ingredients.

Serving

6

Plate the Salad

Serve the Bay Shrimp Louie in individual bowls or plates and enjoy!