Restaurants›Scott's Seafood on the River›One Egg, Any Style Recipe

One Egg, Any Style Recipe

Inspired by Scott's Seafood on the River
Time30m
Serves1

Cooked to Your Request, Choice of Bacon, Sausage, or Ham, Crispy Breakfast Potatoes

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Ingredients

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Eggs

Meat

Potatoes

Method

Cooking the Potatoes

1

Prepare the Potatoes

Wash and dice the potatoes into small cubes. In a bowl, toss the potatoes with olive oil, garlic powder, paprika, salt, and pepper.

2

Cook the Potatoes

Heat a skillet over medium heat. Add the seasoned potatoes and cook for about 15-20 minutes, stirring occasionally, until they are crispy and golden brown.

Cooking the Egg

3

Cook the Egg

In a small pan, melt butter over medium heat. Crack the egg into the pan and season with salt and pepper. Cook to your desired doneness (sunny side up, over easy, scrambled, etc.).

Cooking the Meat

4

Cook the Meat

In a separate skillet, cook your choice of bacon, sausage, or ham until browned and cooked through. Set aside.

Serving

5

Plate the Dish

On a plate, serve the crispy breakfast potatoes alongside the cooked egg and choice of meat. Enjoy your meal!