Shrimp Steamin' Combo Recipe
Boiled and steamed in our house Cajun seasoning. Topped with lemon and garlic butter. Comes with potatoes and corn on the cob.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Seafood
Vegetables
Cajun Seasoning
Butter Sauce
Method
Preparation
Prepare the Ingredients
Peel and devein the shrimp, if not already done. Cut the corn into halves if they are large.
Boil Potatoes
In a large pot, bring water to a boil. Add baby potatoes and cook for about 15 minutes or until fork-tender. Drain and set aside.
Cooking
Steam the Shrimp
In the same pot, add 6 cups of water and 3 tablespoons of Cajun seasoning. Bring to a boil. Add shrimp and corn. Cover and steam for about 5-7 minutes, until shrimp are pink and cooked through.
Prepare Garlic Butter Sauce
In a small saucepan, melt 1 cup of unsalted butter over medium heat. Add minced garlic and sauté for 2-3 minutes until fragrant. Stir in lemon juice, salt, and black pepper to taste.