Orange Juice Recipe
Make Orange Juice Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Optional Ingredients
Method
Preparation
- 1
Wash the Oranges
Thoroughly wash the oranges under running water to remove any dirt or pesticides.
- 2
Cut the Oranges
Using a sharp knife, cut the oranges in half crosswise.
- 3
Juice the Oranges
Using a juicer, squeeze the juice from each half of the orange into a measuring cup or bowl. If you don't have a juicer, you can use a fork to manually extract the juice.
- 4
Strain the Juice (optional)
If you prefer pulp-free juice, strain the juice through a fine-mesh sieve or cheesecloth into a pitcher.
- 5
Sweeten the Juice (optional)
If desired, add sugar to the juice and stir until fully dissolved. Adjust sweetness to your taste.
- 6
Serve
Pour the freshly squeezed orange juice into glasses over ice cubes if desired. Serve immediately for the best flavor.