Jul 14 2026
RestaurantsSaltine RestaurantHigh Noon Hard Seltzers Recipe

High Noon Hard Seltzers Recipe

Inspired by Saltine Restaurant
Time20m
Serves4

Make High Noon Hard Seltzers Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Garnish

Method

Preparation of Base

  1. 1

    Mix the Base Ingredients

    In a large pitcher, combine the cold sparkling water, vodka, fresh lime juice, and simple syrup. Stir gently to mix the ingredients without losing carbonation.

Adding Flavors

  1. 2

    Incorporate Flavor Additions

    Add the fresh berries and mint leaves to the mixture. Gently muddle them in the pitcher to release their flavors while being careful not to break down the berries too much.

  2. 3

    Add Extract for Extra Flavor

    Stir in your chosen flavor extract (like peach or mango) to add a unique twist to your seltzer.

Serving

  1. 4

    Pour and Garnish

    Fill glasses with ice and pour the hard seltzer mixture over the ice. Garnish each glass with lime wedges and mint sprigs to enhance presentation and flavor.

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