Jul 14 2026
RestaurantsSaltine RestaurantGintle Waters Recipe

Gintle Waters Recipe

Inspired by Saltine Restaurant
Time10m
Serves1

gin, honey, lemon, passion fruit, agave

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Ingredients

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Cocktail Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Ingredients

    Gather all the ingredients: gin, honey, lemon juice, passion fruit puree, agave syrup, ice cubes, and garnishes (lemon slice and passion fruit).

  2. 2

    Mix the Cocktail

    In a cocktail shaker, combine the gin, honey, fresh lemon juice, passion fruit puree, and agave syrup.

  3. 3

    Add Ice

    Fill the cocktail shaker with ice cubes, covering the liquid mixture.

  4. 4

    Shake Well

    Secure the lid on the shaker and shake vigorously for about 15-20 seconds until the mixture is well chilled.

  5. 5

    Strain and Serve

    Strain the mixture into a chilled cocktail glass, ensuring no ice is poured into the glass.

  6. 6

    Garnish

    Garnish the cocktail with a slice of lemon on the rim and a half passion fruit floated on top.

  7. 7

    Enjoy

    Serve immediately and enjoy your refreshing Gintle Waters cocktail!

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