Fruit Cup Recipe
Make Fruit Cup Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Dressing (optional)
Method
Fruit Preparation
- 1
Prepare Strawberries
Wash the strawberries thoroughly under cold water. Remove the green tops and slice them into halves or quarters, depending on their size.
- 2
Prepare Blueberries
Rinse the blueberries under cold water and set aside to drain.
- 3
Prepare Banana
Peel the banana and slice it into rounds. If the banana is large, you may cut it into halves or quarters.
- 4
Prepare Kiwi
Peel the kiwis and slice them into rounds or wedges, depending on your preference.
- 5
Prepare Pineapple
If using fresh pineapple, peel and core it. Cut the pineapple into bite-sized cubes.
- 6
Prepare Grapes
Wash the grapes under cold water and remove them from their stems.
Mixing & Serving
- 7
Mix the Fruits
In a large mixing bowl, combine all the prepared fruits: strawberries, blueberries, banana, kiwi, pineapple, and grapes.
- 8
Prepare Dressing (Optional)
In a small bowl, mix the honey, lime juice, and finely chopped mint leaves until well combined.
- 9
Serve
Spoon the mixed fruit into serving bowls or cups. Drizzle the dressing over the fruit if using, and serve immediately.