Bloody Mary Recipe
Make Bloody Mary Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Seasonings
Garnishes
Method
Preparation
- 1
Mix the Base Ingredients
In a large pitcher, combine the tomato juice, vodka, lemon juice, Worcestershire sauce, and hot sauce. Stir well to mix the ingredients thoroughly.
- 2
Season the Mixture
Add the celery salt, black pepper, paprika, and garlic powder to the mixture. Stir again until all the seasonings are evenly incorporated.
Serving
- 3
Prepare the Glasses
Fill two tall glasses with ice cubes. Pour the Bloody Mary mixture over the ice, filling each glass to the top.
- 4
Garnish the Drink
Add a celery stalk and a lemon wedge to each glass. Skewer the green olives, pickles, and cherry tomatoes on a cocktail stick and place it in each glass as an additional garnish.
- 5
Serve
Serve immediately and enjoy your refreshing Bloody Mary!