Restaurants›Salerno's Pizzeria & Sports Bar›Sausage & Peppers Recipe

Sausage & Peppers Recipe

Name: Salerno's Pizzeria & Sports Bars Sausage & Peppers Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 pound Italian sausage; 1 cup, sliced Red bell pepper; 1 cup, sliced Green bell pepper; 1 medium, sliced Onion; 2 tablespoons Olive oil; 2 cloves, minced Garlic; 1 teaspoon Italian seasoning; 1 teaspoon Salt; 1 teaspoon Black pepper

Inspired by Salerno's Pizzeria & Sports Bar

Time30m

Serves4

our homemade Italian sausage with red and green peppers

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Ingredients

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Method

Cooking Instructions

Cook the Sausage

In a large skillet over medium heat, add the Italian sausage. Cook until browned and cooked through, about 8-10 minutes. Remove from the skillet and set aside.

Sauté the Vegetables

In the same skillet, add olive oil, sliced red and green bell peppers, and onion. Sauté for about 5 minutes until the vegetables are tender.

Add Garlic and Seasoning

Add minced garlic, Italian seasoning, salt, and black pepper to the skillet. Cook for an additional 2 minutes until the garlic is fragrant.

Combine and Serve

Slice the cooked sausage and return it to the skillet. Stir everything together and cook for an additional 2 minutes to heat through. Serve hot.