Chile Con Queso recipe served on a plate, by Pekin the Chef
Jul 17 2026
Restaurants›Sadie's of New Mexico›Chile Con Queso Recipe

Chile Con Queso Recipe

Inspired by Sadie's of New Mexico
Time30m
Serves4

A select blend of Cheeses, Green Chile, Onions, and Tomatoes. Add one of your favorites: Carne Adovada, Billy's Spicy Beef, or Chorizo.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Prepare the Ingredients

Start by dicing the onion and tomato, and mincing the garlic. If using meat, prepare it according to your preference.

2

Combine Ingredients

In a medium saucepan over medium heat, combine the cheddar cheese, Monterey Jack cheese, cream cheese, diced green chile, diced onion, diced tomato, and minced garlic.

3

Cook the Mixture

Stir frequently until the cheeses are melted and the mixture is smooth. Season with salt and pepper to taste.

4

Add Optional Meat

If you are adding meat, stir in the carne adovada, Billy's spicy beef, or chorizo and cook for an additional 5 minutes until everything is heated through.

5

Serve

Remove from heat and serve warm with tortilla chips or as a topping for your favorite dishes.