Cheesy Breadsticks (large) Recipe
Make Cheesy Breadsticks (large) Recipe in just 2h . Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Toppings
Method
Assembling and Baking
Preheat Oven
Preheat your oven to 425°F (220°C).
Shape the Dough
Once the dough has risen, punch it down and roll it out on a floured surface into a large rectangle (about 12x18 inches).
Add Cheese
Sprinkle the cheese mixture generously over the buttered dough.
Cut into Sticks
Using a pizza cutter or sharp knife, cut the dough into strips (about 1 inch wide).
Bake
Place the cut breadsticks on a parchment-lined baking sheet and bake in the preheated oven for 12-15 minutes or until golden brown.
Cool and Serve
Remove from the oven and let cool slightly before serving. Enjoy your cheesy breadsticks warm!