RestaurantsRPM ItalianChicken Parmesan Sliders Recipe

Chicken Parmesan Sliders Recipe

Inspired by RPM Italian
Time30m
Serves6

Savor the delightful fusion of crispy, golden-brown breaded chicken topped with rich marinara sauce and melted mozzarella, all nestled between two soft, toasted slider buns. These Chicken Parmesan Sliders are a perfect bite-sized indulgence, offering a burst of Italian flavors that will transport your taste buds straight to the heart of Italy. Perfect for sharing or enjoying all to yourself!

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Ingredients

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Ingredients

Method

Directions

1

Prepare the Chicken

In a skillet over medium heat, add the olive oil. Add the shredded chicken, garlic powder, Italian seasoning, salt, and black pepper. Stir and cook until heated through.

2

Assemble the Sliders

Preheat the oven to 350°F (175°C). On the bottom half of each slider bun, layer the cooked chicken mixture. Top with marinara sauce, followed by shredded mozzarella cheese and grated Parmesan cheese.

3

Bake the Sliders

Place the assembled sliders on a baking sheet and cover with foil. Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.

4

Serve

Remove from the oven, let cool for a few minutes, then serve hot. Enjoy your Chicken Parmesan Sliders!