Warm Brie & Fruit Recipe

Time20m

Serves4

grilled baguette

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare the Baguette
Preheat your grill or grill pan over medium heat. Slice the baguette into 1-inch thick slices and brush both sides with olive oil.
2
Grill the Baguette
Place the baguette slices on the grill and cook for 2-3 minutes on each side until they are golden brown and slightly crispy. Remove from grill and set aside.
3
Prepare the Brie
While the baguette is grilling, slice the Brie cheese into wedges.
4
Assemble the Dish
On each grilled baguette slice, place a wedge of Brie cheese and a handful of fresh fruit. Drizzle honey over the top and sprinkle with fresh thyme or rosemary if using.
5
Serve Warm
Serve immediately while the baguette is warm and the Brie is slightly melted. Enjoy!