Jul 14 2026
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Ingredients
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Mimosa Ingredients
Method
Mimosa Preparation
- 1
Prepare the Juices
Juice the oranges, grapefruits, and pineapples to get fresh juice. Strain if necessary to remove pulp.
- 2
Mix the Ingredients
In a champagne flute, pour 1 part juice (choose one of the juices: orange, grapefruit, or pineapple) to 2 parts champagne or sparkling wine.
- 3
Garnish
Add a slice of fresh fruit to the rim of the glass for garnish, if desired.
- 4
Serve
Serve immediately while the drink is bubbly.