Beefsteak Tomato Salad Recipe
whipped Birchrun Hills fromage blanc
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Salad
Slice the beefsteak tomatoes into thick slices and arrange them on a serving platter.
- 2
Season the Tomatoes
Drizzle the tomatoes with olive oil and balsamic vinegar. Sprinkle with sea salt and black pepper. Top with fresh basil leaves.
- 3
Make the Fromage Blanc
In a bowl, mix the Birchrun Hills fromage blanc with heavy cream, chopped chives, lemon juice, and salt to taste until smooth and creamy.
- 4
Serve
Serve the tomato salad drizzled with the fromage blanc mixture on the side or dolloped on top.