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Ingredients
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Chicken
Sandwich Assembly
Method
Preparation and Cooking
Prepare the Chicken
Pound the chicken breasts to an even thickness. Season with salt and pepper.
Set Up Breading Station
In three separate bowls, place the flour, beaten eggs, and a mixture of breadcrumbs and parmesan cheese.
Bread the Chicken
Coat each chicken breast in flour, then dip in the egg, and finally coat with the breadcrumb mixture.
Fry the Chicken
In a large skillet, heat olive oil over medium heat. Fry the chicken breasts for about 4-5 minutes on each side, or until golden brown and cooked through.
Drain and Rest
Remove the chicken from the skillet and let it drain on paper towels.
Assembling the Sandwich
Slice the Focaccia
Cut the focaccia bread in half horizontally.
Spread the Mayonnaise
Spread mayonnaise on both sides of the focaccia bread.
Layer the Ingredients
Place the fried chicken on the bottom half of the focaccia, followed by lettuce and tomato slices.
Complete the Sandwich
Top with the other half of the focaccia and press gently.