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Ingredients
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Main Ingredients
Method
Preparation
Prepare the Glass
Select a chilled glass, preferably a highball or a rocks glass, to enhance the drinking experience.
Mix the Ingredients
In a shaker, combine 2 oz of Yu No Yuzu Gin and 1 oz of salted lime juice. Fill the shaker with ice and shake vigorously for 10-15 seconds to ensure the mixture is well chilled.
Top with Mineral Water
Gently pour 4 oz of Topo Chico mineral water over the mixture in the glass, filling it to the desired level.
Garnish and Serve
Optionally, garnish with a slice of lime or a twist of yuzu peel. Serve immediately and enjoy your refreshing French Water.