Restaurants›Route 66 Motorheads Bar and Grill, Museum and Entertainment Complex›Motorheads Burger Recipe

Motorheads Burger Recipe

Inspired by Route 66 Motorheads Bar and Grill, Museum and Entertainment Complex
Time30m
Serves2

Juicy beef patty with lettuce, tomato, onion, and special sauce.

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Ingredients

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Ingredients

Method

Directions

1

Prepare the Beef Patty

In a mixing bowl, combine the ground beef with salt and black pepper. Mix gently until just combined.

2

Form the Patties

Divide the beef mixture into two equal portions and shape each portion into a patty, about 3/4 inch thick. Make a slight indentation in the center of each patty with your thumb to prevent it from puffing up while cooking.

3

Cook the Patties

Preheat a grill or skillet over medium-high heat. Cook each patty for about 4-5 minutes on one side until browned, then flip and cook for another 3-4 minutes for medium doneness. Adjust the time for your desired level of doneness.

4

Prepare the Vegetables

While the patties are cooking, wash the lettuce leaves and slice the tomato and onion into thin rings.

5

Make the Special Sauce

In a small bowl, mix together the mayonnaise, ketchup, and mustard until well combined. Adjust the ingredients to taste.

6

Assemble the Burger

Toast the burger buns on the grill or in a toaster. On the bottom bun, place a lettuce leaf, followed by the cooked patty, tomato slices, onion rings, and a generous dollop of the special sauce. Top with the other half of the bun.

7

Serve

Serve the Motorheads Burger immediately with your choice of sides.