Art Of Choke Recipe
Flor de Caña Rum, Cynar, Green Chartreuse, Mint, Lime
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
Muddle the Mint
In a cocktail shaker, muddle the fresh mint leaves gently to release their oils.
Add Ingredients
Add the Flor de Caña Rum, Cynar, Green Chartreuse, fresh lime juice, and simple syrup to the shaker.
Shake
Fill the shaker with ice and shake vigorously for about 15 seconds.
Strain
Strain the mixture into a chilled coupe glass or a rocks glass filled with fresh ice.
Garnish
Garnish with a mint sprig on top.