RestaurantsRosehill SeafoodHome Goods Recipe

Home Goods Recipe

Inspired by Rosehill Seafood
Time1h
Serves12

Make Home Goods Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Dry Ingredients

Wet Ingredients

Optional Ingredients

Method

Preparation

1

Preheat the Oven

Preheat your oven to 350°F (175°C).

2

Prepare Baking Pan

Grease a 9x13 inch baking pan with butter or cooking spray.

Mixing Dry Ingredients

3

Combine Dry Ingredients

In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.

Mixing Wet Ingredients

4

Combine Wet Ingredients

In another bowl, melt the unsalted butter and let it cool slightly. Then add the whole milk, eggs, and vanilla extract. Whisk until smooth.

Combining Mixtures

5

Mix Wet and Dry Ingredients

Pour the wet ingredients into the dry ingredients. Stir gently until just combined. Be careful not to overmix.

6

Add Optional Ingredients

If using, fold in chocolate chips and nuts into the batter.

Baking

7

Pour Batter into Pan

Pour the batter into the prepared baking pan and spread it evenly.

8

Bake

Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

Cooling and Serving

9

Cool the Cake

Remove the pan from the oven and let it cool in the pan for 10 minutes. Then transfer to a wire rack to cool completely.

10

Serve

Cut into squares and serve. Enjoy your homemade goodness!