Espresso Martini Recipe
your choice of one: classic, sea salt caramel, tiramisu, or seasonal
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Ingredients
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Classic Espresso Martini
Sea Salt Caramel Espresso Martini
Tiramisu Espresso Martini
Seasonal Espresso Martini
Method
Classic Espresso Martini
Prepare the Espresso
Brew a fresh cup of espresso and allow it to cool slightly.
Fill the Shaker
In a cocktail shaker, add the espresso, vodka, coffee liqueur, and simple syrup.
Add Ice
Fill the shaker with ice cubes until it is about three-quarters full.
Shake Vigorously
Secure the shaker lid and shake vigorously for about 15 seconds to chill the mixture.
Strain and Serve
Strain the mixture into a chilled martini glass and garnish with three coffee beans.
Sea Salt Caramel Espresso Martini
Prepare the Espresso
Brew a fresh cup of espresso and let it cool slightly.
Fill the Shaker
In a cocktail shaker, combine the espresso, vodka, caramel liqueur, and simple syrup.
Add Ice
Fill the shaker with ice cubes until it is about three-quarters full.
Shake Vigorously
Secure the shaker lid and shake vigorously for about 15 seconds to chill the mixture.
Strain and Serve
Strain the mixture into a chilled martini glass, drizzle with caramel sauce, and sprinkle a pinch of sea salt on top.
Tiramisu Espresso Martini
Prepare the Espresso
Brew a fresh cup of espresso and allow it to cool slightly.
Fill the Shaker
In a cocktail shaker, add the espresso, vodka, coffee liqueur, mascarpone cheese, and simple syrup.
Add Ice
Fill the shaker with ice cubes until it is about three-quarters full.
Shake Vigorously
Secure the shaker lid and shake vigorously for about 15 seconds to chill the mixture.
Strain and Serve
Strain the mixture into a chilled martini glass and dust the top with cocoa powder.
Seasonal Espresso Martini
Prepare the Espresso
Brew a fresh cup of espresso and allow it to cool slightly.
Fill the Shaker
In a cocktail shaker, combine the espresso, vodka, seasonal liqueur, and simple syrup.
Add Ice
Fill the shaker with ice cubes until it is about three-quarters full.
Shake Vigorously
Secure the shaker lid and shake vigorously for about 15 seconds to chill the mixture.
Strain and Serve
Strain the mixture into a chilled martini glass and garnish with the seasonal garnish of your choice.