Bulleit Bourbon Recipe
Make Bulleit Bourbon Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation
Mixing the Cocktail
In a cocktail shaker, add 1 cup of Bulleit Bourbon, 2 tablespoons of simple syrup, 1 tablespoon of fresh lemon juice, and 2 dashes of Angostura bitters.
Shaking
Fill the shaker with ice cubes (approximately 1 cup) and shake well for 15-20 seconds until chilled.
Straining
Strain the mixture into a chilled rocks glass filled with fresh ice.
Garnishing
Garnish the drink with a lemon twist by expressing the oils of the peel over the drink and placing it on top.