Lobster & Shrimp Roll Recipe
Lobster meat and shrimp tossed with diced celery, green onion and mayo, Served on a toasted roll with potato chips
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Ingredients
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Ingredients
Method
Directions
Prepare the Seafood Mix
In a mixing bowl, combine the lobster meat, shrimp, diced celery, sliced green onion, mayonnaise, lemon juice, salt, and black pepper. Mix gently until the seafood and vegetables are well-coated with the mayonnaise.
Assemble the Rolls
Spoon the lobster and shrimp mixture generously into each toasted roll.
Serve
Serve the lobster and shrimp rolls immediately with potato chips on the side.