Seasonal Baby Lettuce Recipe
Make Seasonal Baby Lettuce Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Method
Salad Preparation
- 1
Prepare the Vegetables
Wash the baby lettuce mix thoroughly under cold running water. Drain and pat dry with a clean kitchen towel or salad spinner.
- 2
Cut the Vegetables
Halve the cherry tomatoes, dice the cucumber, thinly slice the radishes, and dice the avocado. Set them aside in a large mixing bowl.
- 3
Combine the Ingredients
Add the washed baby lettuce mix to the mixing bowl with the prepared vegetables. Toss gently to combine.
- 4
Make the Dressing
In a small bowl, whisk together the extra virgin olive oil, balsamic vinegar, salt, and freshly ground black pepper until well combined.
- 5
Dress the Salad
Drizzle the dressing over the salad and toss gently to coat all the ingredients evenly.
- 6
Add Feta Cheese
Sprinkle the crumbled feta cheese over the top of the salad for added flavor.
- 7
Serve
Transfer the salad to a serving platter or individual bowls. Enjoy your fresh seasonal baby lettuce salad!