Chicken Caesar Recipe
Make Chicken Caesar Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Romaine Lettuce
Wash the Romaine lettuce thoroughly under cold running water. Shake off excess water and dry using a salad spinner or paper towels. Chop the lettuce into bite-sized pieces and place in a large salad bowl.
- 2
Cook the Chicken
Season the chicken breasts with salt and pepper. Grill the chicken on medium heat for 6-7 minutes on each side or until the internal temperature reaches 165°F (75°C). Remove from the grill and let it rest for 5 minutes before slicing it into thin strips.
- 3
Combine the Ingredients
Add the grilled chicken strips on top of the chopped Romaine lettuce in the bowl. Pour the Caesar dressing over the salad and toss gently to coat all the ingredients evenly.
- 4
Finish the Salad
Sprinkle the grated Parmesan cheese and croutons evenly over the salad. Add black pepper to taste. Toss the salad gently once more to incorporate the toppings.
- 5
Serve
Divide the Chicken Caesar salad into plates or bowls and serve immediately. Enjoy your meal!