Restaurants›Remington's›Fish Of The Day Recipe

Fish Of The Day Recipe

Inspired by Remington's
Time30m
Serves2

Simply grilled, sustainably sourced

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Fish Preparation

Method

Grilling the Fish

1

Prepare the Marinade

In a small bowl, combine olive oil, lemon juice, minced garlic, salt, and black pepper. Mix well.

2

Marinate the Fish

Place the fish fillets in a shallow dish and pour the marinade over them. Allow to marinate for at least 15 minutes.

3

Preheat the Grill

Preheat your grill to medium-high heat.

4

Grill the Fish

Place the marinated fish fillets directly on the grill. Cook for about 4-5 minutes on each side, or until the fish is cooked through and flakes easily with a fork.

5

Garnish and Serve

Remove the fish from the grill, sprinkle with fresh herbs, and serve immediately. Enjoy!