Mulled Wine Recipe

Time30m
Serves4

A warm cup of mulled wine is always a crowd-pleaser at winter dinner parties and gatherings.

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Ingredients

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Mulled Wine Ingredients

Method

Instructions

1

Prepare the Ingredients

Slice the orange into thin rounds, removing any seeds.

2

Combine Ingredients

In a large saucepan, combine the red wine, sliced orange, cinnamon sticks, whole cloves, star anise, honey (or sugar), and water.

3

Heat the Mixture

Heat the mixture over medium heat until it is hot but not boiling. Stir occasionally to help dissolve the honey or sugar.

4

Simmer

Reduce the heat to low and let the mixture simmer for about 15-20 minutes, allowing the flavors to meld together.

5

Strain and Serve

Strain the mulled wine into heatproof glasses or mugs, discarding the spices and orange slices. Optionally, sprinkle with nutmeg before serving.