(well) Martinis / Cosmopolitan / Washington Apple Recipe
Make (well) Martinis / Cosmopolitan / Washington Apple Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cocktail
Method
Cocktail
Chill glass
Place a martini or coupe glass in the freezer for 5–10 minutes, or fill it with ice water while you prepare the cocktail to chill.
Measure and combine
Fill a cocktail shaker with the specified ice. Add 1.5 oz Canadian whisky, 0.75 oz sour apple liqueur, 1.5 oz cranberry juice, 0.25 oz fresh lemon juice, and 0.25 oz simple syrup (if using) to the shaker.
Shake
Secure the shaker lid and shake vigorously for about 10–15 seconds until the outside of the shaker becomes cold and slightly frosted. This chills and dilutes the drink properly.
Strain
Double-strain the cocktail into the chilled martini glass using a Hawthorne strainer and a fine mesh strainer (or just the shaker strainer) to catch ice shards.
Garnish and serve
Garnish with a lemon twist or a thin apple slice on the rim. Serve immediately.