Kids Burrito Recipe
beans & cheese, topped with white cheddar, with Range fries and arroz verde
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Ingredients
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Burrito Filling
Method
Preparation and Cooking
Prepare the Burritos
In a medium bowl, mix the refried beans and shredded cheese together until well combined.
Assemble the Burritos
Lay a tortilla flat on a clean surface. Spoon about 1/2 cup of the bean and cheese mixture onto the center of the tortilla. Fold the sides over the filling and then roll it up tightly from the bottom to the top. Repeat with the remaining tortillas and filling.
Cook the Burritos
In a skillet over medium heat, place the burritos seam-side down. Cook for 3-4 minutes on each side until the tortillas are golden brown and crispy. Top each burrito with shredded white cheddar cheese and allow it to melt.