Pork Recipe
Make Pork Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pork Ingredients
Method
Cooking Directions
Prepare the Marinade
In a bowl, mix together olive oil, minced garlic, chopped rosemary, salt, black pepper, honey, and apple cider vinegar until well combined.
Marinate the Pork
Place the pork tenderloin in a resealable bag or a shallow dish and pour the marinade over it. Seal the bag or cover the dish and refrigerate for at least 1 hour, preferably overnight.
Preheat the Oven
Preheat your oven to 200°C (400°F).
Cook the Pork
Remove the pork from the marinade and place it on a baking tray. Bake in the preheated oven for about 25-30 minutes or until the internal temperature reaches 70°C (160°F).
Rest and Serve
Let the pork rest for 10 minutes before slicing. Serve with your choice of sides.