White Wine Black Cherry Bourbon Smash Recipe
Recipe information
Make White Wine Black Cherry Bourbon Smash in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Garnishes
Ice
Preparation
Preparation
1. Prepare the Cherries
Wash the fresh black cherries thoroughly. Remove the stems and pits, then slice them in half.
2. Muddle the Cherries
In a cocktail shaker, add the halved black cherries and muddle them gently to release their juices.
3. Add Ingredients
To the shaker with muddled cherries, add the bourbon, white wine, simple syrup, and fresh lemon juice.
Mixing
Garnishing
6. Add Garnishes
Garnish the drink with fresh mint leaves and a lemon slice on the rim of the glass.
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