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Frequently paired with
The best thing to pair and share with Churros
Ingredients
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Churro Dough
Dipping Sauces
Method
Prepare Churro Dough
Combine Ingredients
In a medium saucepan, combine water, granulated sugar, and vegetable oil. Bring it to a boil over medium heat.
Add Flour and Salt
Once boiling, remove from heat and stir in flour and salt until the mixture forms a ball. Let it cool for a few minutes.
Prepare for Frying
Heat vegetable oil in a deep pot over medium heat until hot, about 350°F (175°C).
Fry Churros
Pipe Churros
Transfer the dough to a piping bag fitted with a star tip. Pipe long strips of dough into the hot oil, cutting them to your desired length.
Fry Until Golden
Fry churros until golden brown on all sides, about 2-3 minutes. Remove and drain on paper towels.
Coat with Sugar
While still warm, roll churros in a mixture of granulated sugar and cinnamon.
Prepare Dipping Sauces
Chocolate Sauce
In a small saucepan, heat heavy cream over medium heat until it begins to simmer. Remove from heat and stir in dark chocolate chips until melted and smooth.
Caramel Sauce
Prepare caramel sauce according to package instructions or use store-bought.
Powdered Sugar Dip
Mix powdered sugar with a splash of vanilla extract and a little water until you reach a desired consistency.