Arrosticini Provalo recipe served on a plate, by Provalo Spiedinificio
Jul 13 2026
Restaurants›Provalo Spiedinificio›Arrosticini Provalo Recipe

Arrosticini Provalo Recipe

Inspired by Provalo Spiedinificio
Time1h
Serves4

Make Arrosticini Provalo Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Meat

Skewers

Garnish (optional)

Method

Preparation of Meat

1

Cut the Lamb

Trim the lamb shoulder of excess fat and cut it into small cubes, approximately 2.5 cm (1 inch) in size.

2

Season the Meat

In a large mixing bowl, combine the lamb cubes with sea salt and black pepper. Toss until the meat is evenly coated in the seasoning.

Skewering

3

Prepare Skewers

Soak the wooden skewers in water for at least 30 minutes to prevent burning during grilling.

4

Assemble Skewers

Thread the seasoned lamb cubes onto the skewers, leaving a little space between each piece for even cooking.

Grilling

5

Preheat Grill

Preheat your grill to medium-high heat, ensuring the grates are clean and well-oiled.

6

Grill the Skewers

Place the skewers on the grill and cook for 8-10 minutes, turning occasionally until the lamb is browned and cooked to your desired doneness.

Serve

7

Garnish and Serve

Remove the skewers from the grill, and if desired, garnish with chopped fresh parsley and serve with lemon wedges on the side.