Restaurants›Proper Chophouse›High Noon Peach Recipe

High Noon Peach Recipe

Inspired by Proper Chophouse
Time7m
Serves1

Make High Noon Peach Recipe in just 7m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Cocktail

Garnish

Method

Cocktail

1

Build and shake

Fill a cocktail shaker halfway with ice. Add vodka, peach schnapps, fresh lemon juice, peach nectar, and simple syrup. Secure the lid and shake vigorously for 10–15 seconds until the outside of the shaker is cold and slightly frosted.

2

Prepare glass

Fill a highball or Collins glass with fresh ice (about 3/4 full).

3

Strain and top

Strain the shaken mixture into the prepared glass over the ice. If you prefer a slightly fizzy, lighter drink, top with 1.5 oz club soda and gently stir once to combine.

Garnish

4

Garnish with a peach slice and a lemon wheel on the rim. Optionally slap a mint sprig between your palms to release aroma and tuck it beside the peach for an herbal note.

Serving

5

Serve immediately while cold. Provide a straw or stirrer so the drink can be adjusted to taste.