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Ingredients
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Yogurt Base
Granola
Berries
Method
Prepare Yogurt Base
- 1
In a medium bowl, combine the Vanilla Greek Yogurt, 2 tablespoons of honey, and 2 tablespoons of yuzu juice. Mix well until all ingredients are fully incorporated and smooth.
Make Granola
- 2
Preheat the oven to 350°F (175°C).
- 3
In a large mixing bowl, combine rolled oats, chopped nuts, 1 tablespoon of honey, melted coconut oil, salt, and cinnamon. Stir until the oats and nuts are evenly coated.
- 4
Spread the mixture evenly on a baking sheet lined with parchment paper.
- 5
Bake in the preheated oven for 15-20 minutes, stirring halfway through, until the granola is golden brown. Remove from the oven and let it cool completely.