RestaurantsPrint Works BistroBryan Boulevardier Recipe

Bryan Boulevardier Recipe

Inspired by Print Works Bistro
Time5m
Serves1

Bulleit Rye, Amaro Montenegro, Vya, simple syrup; stirred, up

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Ingredients

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Cocktail Ingredients

Method

Preparation Instructions

1

Mixing the Cocktail

In a mixing glass filled with ice, combine the Bulleit Rye, Amaro Montenegro, Vya, and simple syrup. Stir until well chilled.

2

Serving

Strain the mixture into a chilled coupe or cocktail glass. Optionally, garnish with an orange twist or cherry.