Tuna Crudo Recipe

Time15m
Serves2

meyer lemon, jalapeño oil, caper berries, crispy shallot, passion fruit

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Ingredients

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Tuna Crudo Ingredients

Method

Preparation Steps

1

Prepare the Tuna

Slice the sushi-grade tuna into thin sashimi-style pieces and arrange them on a chilled plate.

2

Make the Dressing

In a small bowl, whisk together the Meyer lemon juice and jalapeño oil. Season with sea salt to taste.

3

Assemble the Dish

Drizzle the lemon-jalapeño dressing over the tuna slices.

4

Add Toppings

Scatter the caper berries and crispy shallots over the tuna. Spoon the passion fruit pulp on top.

5

Garnish and Serve

Finish with microgreens for garnish and serve immediately.