Full English Breakfast Recipe
Eggs, bacon, sausage, baked beans, mushrooms, and toast.
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Ingredients
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Proteins
Vegetables
Canned Goods
Bread
Condiments
Method
Preparation
Prepare the Ingredients
Gather all ingredients. Slice the mushrooms and set them aside.
Cooking
Cook Bacon
In a large frying pan, add the bacon slices over medium heat. Cook for about 5-7 minutes until crispy, turning occasionally.
Cook Sausages
In the same pan, add the sausages and cook them for about 10-12 minutes, turning them occasionally until browned and cooked through.
Cook Eggs
In a separate non-stick pan, add a little butter over medium heat. Crack the eggs into the pan and cook them to your preferred doneness (sunny-side up, over-easy, etc.), about 3-4 minutes.
Heat Baked Beans
In a small saucepan, heat the baked beans over low heat until warmed through, stirring occasionally.
Toast the Bread
Toast the slices of bread until golden brown. Spread butter on the toast while it's hot.