Super Salad Recipe
Kale blend, craisins, roasted walnuts, tossed in maple apple vinaigrette.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
Prepare the Salad Base
In a large bowl, add the kale blend and gently massage it with your hands to soften the leaves.
Add Additional Ingredients
Mix in the craisins and roasted walnuts, ensuring they are evenly distributed throughout the kale.
Make the Vinaigrette
In a small bowl, whisk together 1/4 cup of maple syrup, 1/4 cup of apple cider vinegar, 1/3 cup of olive oil, salt, and pepper to taste.
Combine Salad and Vinaigrette
Drizzle the maple apple vinaigrette over the salad and toss gently to combine, ensuring all ingredients are coated.
Serve
Serve immediately or let it chill in the refrigerator for 10-15 minutes to allow flavors to meld.