Golden Hour Bundle Recipe
Catering option to feed up to 20 friends, perfect for summer soirées.
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Ingredients
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Appetizers
Main Course
Sides
Dessert
Method
Appetizers
- 1
Prepare Bruschetta
Toast the slices of bruschetta until golden brown. In a bowl, mix diced tomatoes, chopped basil, olive oil, salt, and pepper. Top each bruschetta slice with the mixture and drizzle with balsamic glaze.
Main Course
- 2
Grill Chicken
Marinate the chicken breasts in lemon juice, minced garlic, chopped rosemary, salt, and pepper for at least 30 minutes. Grill on medium-high heat for 6-7 minutes on each side or until cooked through.
Sides
- 3
Prepare Salad
In a large bowl, combine mixed greens, halved cherry tomatoes, and sliced cucumber. Drizzle with olive oil and balsamic vinegar, and toss to combine.
Dessert
- 4
Serve Mini Cheesecakes
Arrange mini cheesecakes on a platter. Top with sliced strawberries and garnish each with a fresh mint leaf.