Pina Colada Recipe
Make Pina Colada Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
Prepare Fresh Pineapple
Peel, core, and chop the fresh pineapple into small chunks. Measure out 2 cups of the pineapple chunks.
Mix Ingredients
In a blender, combine the chopped pineapple, coconut cream, white rum, crushed ice, sugar, and lime juice. Blend on high speed until smooth and well combined.
Serving
Serve the Pina Colada
Pour the blended mixture into chilled glasses. Ensure each glass is filled to the rim.
Garnish
Garnish each drink with a pineapple wedge, a maraschino cherry, and fresh mint leaves for a tropical touch.