Pnw Combo 1 Recipe
1 Large pizza + 15 wings + 3 toppings + 3 pops + 1 DIP
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Ingredients
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Pizza Dough & Assembly
Wings
Dips & Drinks
Method
Pizza Dough & Assembly
preheat and prepare dough
Preheat oven to 500°F (260°C) with a pizza stone or inverted baking sheet in the center rack. If using a baking steel, preheat similarly. Lightly dust a work surface with flour or semolina. Stretch or roll the pizza dough into one large 14–16 inch round, forming a slightly thicker edge for the crust.
assemble pizza
Brush the outer 1/2 inch of the crust with 1 tablespoon olive oil and sprinkle the coarse salt around the rim. Spread 1 cup pizza sauce evenly over the dough, leaving the oiled rim exposed. Evenly distribute 3 cups shredded mozzarella over the sauce. Scatter the three chosen toppings (about 1 cup each) evenly across the pizza.
bake pizza
Slide the assembled pizza onto the preheated stone or sheet. Bake at 500°F (260°C) for 8–12 minutes, rotating once after 6 minutes, until the crust is golden and cheese is bubbling and lightly browned. Remove from oven and let rest 2–3 minutes before slicing into 8 large slices.
Wings
prepare wings
Pat the 15 wings dry with paper towels. Place in a large bowl and toss with 2 tablespoons vegetable oil, 1 tsp salt, 1/2 tsp black pepper, 1 tsp paprika, and 1 tsp garlic powder until evenly coated.
cook wings
Two options: - Oven: Arrange wings skin-side up on a wire rack set over a rimmed baking sheet. Bake at 425°F (220°C) for 35–40 minutes, flipping once at 20 minutes, until skin is crisp and internal temperature reaches 165°F (74°C). - Fry: Heat oil in a deep fryer or heavy pot to 375°F (190°C). Fry wings in batches 8–10 minutes until golden-brown and cooked through. Drain on paper towels.
toss in sauce
If using buffalo-style sauce, warm 3/4 cup wing sauce with 2 tablespoons butter in a skillet over low heat until melted and combined. Add cooked wings to a large bowl, pour the warmed sauce over them, and toss until evenly coated. For BBQ or other thick sauces, warm slightly and toss the wings to coat.
Dips & Drinks
Chill or prepare 3 pops (soft drinks) cold. Pour the 1 cup dipping sauce (ranch or blue cheese) into a small ramekin. Serve the dip alongside the wings and pizza slices for dipping.