Playola Cold Brew Recipe
Chicory coffee concentrate (New Orleans Style)
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Ingredients
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Cold Brew Coffee Concentrate
Method
Preparation of Cold Brew Concentrate
Combine Ingredients
In a large pitcher or jar, combine the coarsely ground chicory root, coarsely ground coffee, and cold water.
Stir and Steep
Stir the mixture gently to ensure that all the coffee and chicory grounds are saturated with water. Cover the pitcher and let it steep in the refrigerator for 12 to 24 hours.
Strain the Mixture
After steeping, strain the mixture through a fine mesh strainer or a coffee filter into another container, discarding the grounds.