Playa Cold Brew Recipe
Chicory coffee concentrate (New Orleans Style)
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Ingredients
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Coffee Concentrate
Method
Preparation Instructions
Combine Ingredients
In a large pitcher or bowl, combine the chicory root, coarsely ground coffee beans, and water. Stir gently to mix.
Steep
Cover the pitcher or bowl and let the mixture steep at room temperature for 12 to 24 hours. The longer it steeps, the stronger the concentrate will be.
Strain
After steeping, strain the mixture through a fine mesh sieve or coffee filter into another container, discarding the solids.
Serve
To serve, mix the cold brew concentrate with milk or water over ice to your desired strength. Sweeten to taste if desired.