Restaurants›Playa Bowls›Coconut Flakes Recipe

Coconut Flakes Recipe

Inspired by Playa Bowls
Time30m
Serves4

Indulge in our delightful Coconut Flakes, a perfect blend of sweet and tropical flavors. Each bite offers a satisfying crunch, transporting you to a sun-kissed paradise. Whether sprinkled on your favorite dessert or enjoyed as a snack, these flakes are a nutritious treat that adds a touch of island bliss to your day.

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Ingredients

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Coconut Flakes Ingredients

Method

Coconut Flakes Preparation

1

Preheat the Oven

Preheat your oven to 350°F (175°C).

2

Prepare the Baking Sheet

Line a baking sheet with parchment paper.

3

Combine Ingredients

In a bowl, mix the unsweetened shredded coconut, honey or maple syrup (if using), vanilla extract (if using), and salt until well combined.

4

Spread on Baking Sheet

Spread the coconut mixture evenly on the prepared baking sheet.

5

Bake

Bake in the preheated oven for about 10 to 15 minutes, stirring every 5 minutes, until the coconut is golden brown.

6

Cool Down

Remove from the oven and let the coconut flakes cool completely on the baking sheet.

7

Store

Once cooled, store the coconut flakes in an airtight container.