Sweet Potato Fries Recipe
Make Sweet Potato Fries Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Oils and Seasonings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C). This high temperature will help to create crispy fries.
- 2
Prepare the Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into thin strips, about 1/4 inch thick, to ensure even cooking.
Mixing and Seasoning
- 3
Toss with Oil and Seasonings
In a large bowl, combine the sweet potato fries with olive oil, salt, black pepper, paprika, garlic powder, and cayenne pepper. Toss well until all fries are evenly coated.
Baking
- 4
Arrange on Baking Sheet
Spread the seasoned fries in a single layer on a baking sheet lined with parchment paper. Make sure they are not overcrowded to allow for even crisping.
- 5
Bake the Fries
Bake in the preheated oven for 25-30 minutes, flipping halfway through, until they are crispy and lightly browned.
Serving
- 6
Serve
Once cooked, remove the fries from the oven and allow them to cool for a few minutes. Serve hot as a snack or side dish.