Jul 14 2026
RestaurantsPlan b Burger Bar - HartfordMix & Match Mind Burg Recipe

Mix & Match Mind Burg Recipe

Time45m
Serves4

Beef, Chicken, Turkey, Pork, Veggie

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Ingredients

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Proteins

Binders & Spices

Method

Preparation

  1. 1

    Prepare the Ingredients

    Finely chop the onion and bell pepper, mince the garlic, and chop the spinach. Set aside.

  2. 2

    Cook the Proteins

    In a large skillet over medium heat, cook the ground beef, chicken, turkey, and pork together until fully cooked, about 8-10 minutes. Drain excess fat if needed.

  3. 3

    Combine Ingredients

    In a large mixing bowl, combine the cooked meats with cooked black beans, chopped vegetables (onion, bell pepper, spinach, garlic), breadcrumbs, egg, salt, black pepper, paprika, and cumin. Mix until well combined.

Forming the Burgers

  1. 4

    Shape the Patties

    Divide the mixture into 4 equal parts and shape each part into a patty.

  2. 5

    Preheat the Grill or Skillet

    Preheat your grill or skillet over medium-high heat. Lightly oil the surface to prevent sticking.

Cooking the Burgers

  1. 6

    Cook the Patties

    Place the patties on the grill or skillet. Cook for about 5-6 minutes on each side or until they reach an internal temperature of 165°F (74°C).

Serving

  1. 7

    Assemble the Burgers

    Place each cooked patty on a burger bun. Top with cheese (if using), shredded lettuce, sliced tomato, and pickles.

  2. 8

    Serve

    Serve the burgers immediately with your favorite side dishes.

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