Jul 14 2026

Cuban Burger Recipe

Time30m
Serves2

Seasoned fresh ground pork burger, pickles

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Ingredients

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Burger Patty

Toppings

Method

Prepare the Burger Patty

  1. 1

    Mix Ingredients

    In a large mixing bowl, combine the ground pork, garlic powder, onion powder, cumin, salt, black pepper, and paprika. Mix until well combined.

  2. 2

    Form Patties

    Divide the mixture into two equal portions and shape each portion into a burger patty, about 1 inch thick.

  3. 3

    Cook Patties

    Heat olive oil in a skillet over medium heat. Once hot, add the burger patties and cook for about 5-7 minutes on each side or until the internal temperature reaches 160°F (71°C).

Assemble the Burger

  1. 4

    Prepare the Buns

    Toast the hamburger buns lightly in the same skillet for about 1-2 minutes until golden brown.

  2. 5

    Add Toppings

    On the bottom half of each bun, place a lettuce leaf, followed by a cooked burger patty, sliced tomatoes, and pickles.

  3. 6

    Complete the Burger

    Top with the other half of the bun and serve immediately.

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