Classic Mojito Recipe

Time10m

Serves1

Make Classic Mojito Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Muddle Mint and Sugar
In a sturdy glass or cocktail shaker, place the fresh mint leaves and granulated sugar. Using a muddler or the back of a spoon, gently press the mint leaves to release their oils and flavor, mixing them with the sugar. Do not shred the leaves; just bruise them lightly.
2
Add Lime Juice
Cut the lime in half and squeeze the juice from both halves into the glass with the muddled mint and sugar. You can also drop one half of the lime into the glass for extra flavor.
3
Add Rum
Pour the white rum into the mixture in the glass, stirring gently to combine all the ingredients.
4
Add Ice
Fill the glass with ice cubes to the top.
5
Top with Club Soda
Slowly pour the club soda over the ice, allowing it to mix with the other ingredients. You can adjust the amount of club soda to taste.
6
Garnish and Serve
Garnish your mojito with a lime wedge and a sprig of mint. Serve immediately with a straw, if desired.